Friday, August 10, 2012

Introduction

Hello all!

I have recently started a new chapter in my life. Having decided to pursue my educational goals full-time as well as my other passion in life - cooking! So I resigned from my job and I'm on my way. 

Since I have been off work I have done A LOT of cooking. I started off wanting to cook and blog about it every day, but with housecleaning, laundry, etc., it didn't quite work out exactly the way I planned. But I do have several already written. So now I will be adding my cooking ventures one or two at a time. And hopefully I will soon be caught up. 

As you read my blogs, you will notice that I sometimes will use a recipe and follow it exactly. Other times, more often that not, I just "do." If I see something I want to make, I get the general understanding of what I need and then go for it. Sometimes I won't be happy with the way it turns out, but most of the time I love to throw 'caution into the wind' and it usually works out for me! 

When I do follow a recipe to specifics, I will recommend that for others too. Certain recipes have to be followed to be able to get the best taste and texture possible. 

Thanks for reading!
Samantha

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